A Journey Through Mediterranean Cuisine
At the end of rue du Commerce, like a breath of the Mediterranean in the heart of Paris, Amanie stands out with the calm elegance of a place where you savor both the dishes and the moment. This new address by Chef Manoj Sharma, already the mastermind behind several Parisian restaurants, invites you on a culinary journey without a passport: from Indian to Moroccan, Greek to Iranian influences, each plate is a refined stopover, spiced with flavors from around the world.
A decoration that travels
Studio Adjamée has designed a space that oscillates between a classic Parisian brasserie and an exotic atmosphere. On the ground floor, moldings, leather furniture, and brass sconces meet mosaics, rattan lighting, and a solid wood bar. Upstairs, guests are welcomed into a true hanging garden, with large windows, lush greenery, and natural light, offering an ideal setting to extend the pleasure of lunch or dinner.
Cuisine: A World Tour on Every Plate
Amanie is a true culinary postcard. Pea and mint arancini, masala cheese rolls with mango-mint sauce, zaatar grilled cheese, spice-marinated pork ribs… Chef Manoj Sharma creates a series of flavorful stops with generous and approachable recipes. The iconic Amanie Platter allows guests to share a selection of curry hummus, eggplant caviar, pita bread, and muhammara—a tasting journey without leaving the table.
Bar and Cocktails: The Art of the Aperitif
The centerpiece of Amanie is undoubtedly its bar. From 4 PM to 8 PM, Happy Hour invites guests to enjoy original and colorful cocktails. From the mezcal and chipotle-spiced Mexico Fujian to the coconut rum and fresh tarragon Exotic Punch, each drink is an invitation to escape, while mocktails and organic wines pair delicately with the chef’s cuisine.
Sunday Brunch: Indulgence and Togetherness
Sundays at Amanie are anything but ordinary. From 11:30 AM to 4 PM, the brasserie transforms into a family haven where young and old delight. Parents enjoy a generous brunch menu while children, aged 3 to 12, explore cooking, play, and creativity in the Kids Club—a moment of relaxation and shared joy, where gastronomy meets laughter and color.
Private Events for Every Occasion
Amanie is also perfect for celebrations. Birthdays, corporate dinners, or large gatherings—the restaurant transforms into a bespoke setting for your events. Between warm décor and shareable cuisine, guests experience unforgettable moments filled with laughter, conversation, and refined flavors.
Open every day with continuous service. Just a 16-minute walk from Hôtel Moderniste.
Photo ©Odiseo Castrejon